Looking for an easy,super fast and yummy starter? Cheesy garlic bread is crispy with garlicky buttery flavor and bubbly with melted cheese.
It's holiday season and we were hosting a dinner party for our friends. I put together a fool proof menu but was undecided on the last appetizer. Keeping in mind the preping ,cutting , frying and cooking I already had in line I safely settled for the cheesy garlic bread. They are extremely easy, super fast to make and of course, very yummy!
I dabbed some butter on the french baguette, dusted a little garlic powder, sprinkled parmesan cheese and seasoning ,then generously topped with mozzarella cheese and baked'em ! Out of the oven came these bad boys crispy and bubbly with melted cheese.Each bite had just the right amount of crunch and cheesy, garlicky flavor.
These warm pieces of bread are very simple and unassuming but absolutely delicious. Garlicky, cheesy and buttery, this bread is off the charts in flavor and ease. As you bite into the bread piece, the hot cheese stretches into long strands and the garlic flavor really comes through. These are best when served warm with marinara sauce.
Cheesy Garlic Bread
Makes - 10 - 12 Servings
|French Baguette||- 1|
|Butter||- 4 tbsps|
|Parmesan Cheese||- 1 cup|
|Mozzarella Cheese||- 2 cups|
|Garlic Powder||- 2 tbsps|
|Italian Seasoning||- 2 tbsps|
Preheat oven to 350 degrees.
Slice bread in half lengthwise and place the two halves, cut side up, on a baking sheet.
Spread butter on cut surfaces.
Sprinkle garlic powder, seasoning and Parmesan Cheese.
Top with Mozzarella cheese and some more Parmesan cheese.
Bake for 10- 15 minutes or until cheese is melted and bubbly.
Cut the bread into 1 to 2-inch pieces, and serve warm with marinara sauce.